Cookie Dough Balls III
Vegan, no bake/raw
By
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Yield
1 cup packed cookie dough
Prep Time
5 Minutes
Cook time
0 Minutes
Total Time
5 Minutes
Ingredients:
- 1/2 cup unsalted cashews
- 1/4 cup rolled oats
- 1/4 cup oat flour (or whole wheat pastry flour)
- 1/2 tsp kosher salt
- 1.5 tbsp natural cane sugar
- 1/2 tsp pure vanilla extract
- 3-4 tbsp pure maple syrup (or a bit more if dough is too dry)
- 1/4 cup dark chocolate chips
Directions:
- In a food processor, add the cashews and oats and process until it forms a fine crumble.
- Now add in the salt, sugar, and flour and process for a few seconds more.
- Add in the maple syrup and vanilla and process until combined. It will be sticky, but this is normal!
- Add in your chocolate chips and stir by hand or process. Form into balls. Store in freezer.